This episode unravels some of the foundational chemistry that affects everything on planet earth.
It begins with the primary conversion of simple chemicals into complex compounds that form the building blocks of all life.
Using the further conversions that occur in a dairy cow, the ITO team decodes how plant material is converted to a variety of dairy-related foods that impact our lives.
They also explore both the history and hands-on science that viewers can take into their kitchens to learn more for themselves with simple experiments… about the chemistry of life.
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RElated Content
Amazing Eco Trek Race
Could you survive this gauntlet of physical and mental tests? Discover the answers by watching the four parts of this science show and reading the information below....
Decoding Industrial Sand Mining
When you think about mining, you probably think about minerals like gold, diamonds, or copper. But sand? What is so special about the sand deposits in Wisconsin and why...
The Science of Modern Biofuels
Okay, we admit that harnessing the biochemical reaction of yeasts converting the carbohydrates in corn mash into ethanol is pretty slick (as ancients discovered eons...
Trailing Ice Age Mysteries
How many glaciers advanced across the landscape and retreated back? Discover the answers by watching the four parts of this science show and reading the information...
Plant Diversities
The ITO science sleuths investigate how plants can create life from the raw abiotic elements in the environment, with some even making their own fertilizer from air....
Into Family Fishing the Last Frontier
In this Into the Outdoors episode, discover the art of fly fishing and how this activity can be enjoyed at any stage of life. We follow the story of a young kid, his...
Into Bringing Back Wisconsin’s Elk
Join us in this Into the Outdoors episode as we welcome the elk back to Wisconsin! But wait...maybe you didn’t even know they left? Elk were completely eliminated in...
How to Protect Lakes from Invasive Species
Becky and Jane just started the lamest summer job ever—until they realize the marina is full of wild surprises! From talking frogs with safety tips to a fishy...
Cost of Clean Water
To discover sources and solutions to pollution in watersheds across Wisconsin, our ITO team of "Eco-investigators" wade into the science of water quality. From climbing...
Soybean Savvy
Did you know that soybeans are actually native to Asia, where they’ve been grown and eaten for over 5000 years? Discover this and more by watching the four Parts of...
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